Organic Sisters Hashies - Organic Sisters Organic Sisters
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Organic Sisters Hashies

hashies
hashies

Organic Sisters Hashies

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January 28, 2015

Ingredients

3 cups of grated sweet potato

½ a cup of your favourite grated cheese or 2 tablespoons of nutritional yeast (optional)

3 eggs

A good pinch of salt and pepper

Coconut Oil (or butter) for frying

Directions

Place the grated sweet potato into a tea towel and squeeze them well to remove the all the excess liquid (This is an important step, to ensure you don’t end up with a sloppy mess).

Then pop the grated potato into a medium bowl along with the grated cheese, salt and pepper.

In a small bowl lightly whisk together the eggs. Add these to the potato and mix everything together well.

Heat 1 tablespoon of oil in a frying pan on medium heat. Using your hands and a spoon, mold little patties approximately 2 tablespoons in size and drop them on to the hot pan, cooking a few at a time. (If you have a lid for your frying pan, pop it on now). Let them cook for approximately 3 minutes and then using a spatula flip them over and press them down to flatten them. Cook for another few minutes or until golden and crispy.

**GIVE THIS A TRY**
White potatoes and pumpkin also work wonderfully in this recipe.
To mix it up a bit use 1 cup of sweet potato, 1 cup of white potato
& 1 cup of pumpkin.

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